Quality control

Control of the absence of contamination by the TCA twice a year throughout the factory. Atmospheric traps are posed at various places to detect and monitor potential airborne haloanisoles:

• In the stave yard
• In the toasting room
• In theWorkshop
• In the storage for new barrels
• In the storage for used barrels

Chemical Analysis to control the absence of contamination of the water pipelines by the TCA.

Chemical Analysis of oak shavings taken from the barrels of an order or on a batch of oak during its drying, to control the absence of contamination by the TCA (this is an additional option of protection that the customer pays).

Chemical Analysis to control the absence of contamination by the TCA in the container that will be used to deliver the barrels at the customer (this is an additional option of protection that the customer pays).

All the analyses are made by a well-known laboratory that is accredited and respected in the industry for these kinds of analyses: the VECTOEUR laboratory ( www.vectoeur.fr) ), who is certified ISO 9001 and accredited ISO 17025.   

Une fois ces opérations validées, attestant qu’il n’y a aucun risque de contaminants, la Tonnellerie DAMY veille aux transports des barriques.

Nous pouvons vous proposer une sécurisation des livraisons des produits en protégeant les sols de containers et camions avec un voile « liner aluminium » (utilisé notamment par de grands groupe alimentaire) afin limiter au maximum le risque supplémentaire de contaminations.